SEL White Pork Chistorra
Discover the SEL White Pork Chistorra!
1. INGREDIENTS / ALLERGENS
Pork meat (85%), (Origin: Portuguese), water, paprika, salt, flavors, corn dextrin,
spices, dextrose, antioxidants (E331, E301), preservative E252, coloring
E120. Stuffed in artificial casing. Smoked with oak wood.
2. SENSORY CHARACTERISTICS
ACCEPTANCE LIMIT PARAMETERS
Color - Reddish
Smell - Pleasant and mild
Taste - Pleasant and mild with a strong and smoky flavor
Texture - Slightly fibrous and reasonably soft
3. NUTRITIONAL DECLARATION
AVERAGE VALUES PER 100 g
- Energy: 1672 kJ / 404 Kcal
- Lipids: 36 g
- Of which saturated: 15 g
- Carbohydrates: 2.4 g
- Of which sugars: 2.0 g
- Fiber: 0 g
- Protein: 17 g
- Salt: 3.5 g
4. LABELING / STORAGE CONDITIONS
Batch coding: numerical code assigned to the batch.
Storage Instructions: keep between 0°C and 5°C.
Minimum Shelf Life: 3 months.
Preparation/Usage Method: can be consumed grilled, fried, or boiled.
Target Audience: any consumer, except those with hypertension and high cholesterol or triglycerides.
Metal Detector: Yes.
Veterinary control number: PT L-301.
Green Dot Society Symbol: has the Green Dot Society symbol.
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